Ha ho tluoa tabeng ea ho ntlafatsa phihlelo ea hau ea kichineng, sephutheloana se nepahetseng se ka etsa phapang eohle. Ho hlahisa botlolo ea rona ea khalase ea oli ea mohloaare e pota-potileng 125ml, e entsoeng eseng feela ka botle kelellong, empa hape le ka ts'ebetso le polokeho kelellong. Botlolo e entsoe ka khalase ea boleng bo holimo e khonang ho mamella mocheso o phahameng, ho netefatsa hore oli ea hau ea ho pheha e lula e tsitsitse ebile e bolokehile. Tlohela ho tšoenyeha ka lintho tse kotsi tse kenang ka har'a oli ea hau ea bohlokoa ea mohloaare; libotlolo tsa rona li etselitsoe ho boloka pōpo ea hau ea culinary e hloekile ebile e monate.
Empa ha se eona feela! Libotlolo tsa rona tsa oli ea mohloaare li fumaneha ka li-caps tsa oli ea polasetiki ea aluminium kapa li-caps tsa aluminium tse nang le PE-lined, tse fanang ka tiiso e thibelang moea ho boloka bohloeki ba oli. Hore na u e tšela ka salate e ncha kapa u e sebelisa ha u pheha, u ka tšepa sephutheloana sa rona ho boloka oli ea hau ea mohloaare e le maemong a hloekileng. Ho feta moo, ka ts'ebeletso ea rona ea sebaka se le seng, re ka hlokomela litlhoko tsohle tsa hau tsa ho paka, ho kenyelletsa moralo oa mabokose, lileibole le tse ling.
Boitlamo ba rona ba boleng ha bo felle ka libotlolo tsa rona tsa oli ea mohloaare. Re sebetsa ka thata ho hlahisa mefuta e mengata ea libotlolo tsa khalase bakeng sa lisebelisoa tse fapaneng, ho kenyelletsa veine, li-spirit, lero, li-sauces, biri le soda. Boiphihlelo ba rona bo boholo indastering bo re thusa ho fana ka Libotlolo tsa Khalase tsa boleng bo holimo le Likapisi tsa Aluminium ho latela litlhoko tsa hau hantle.
Lefatšeng le ananelang tlhahiso, botlolo ea rona ea 125 ml ea khalase ea oli ea mohloaare e pota-potile e hlahella ka mokhoa o phethahetseng oa ho kopanya bokhabane le ts'ebetso. Ntlafatsa lebitso la hau mme u khahlise bareki ba hau ka litharollo tsa rona tsa ho paka tsa pele. Re khethe bakeng sa litlhoko tsa hau tsa botlolo ea khalase 'me u bone phapang ea boleng le tšebeletso eo u ka e etsang leetong la hau la culinary!
Nako ea poso: Oct-14-2024